Cold Press Food
Yes! This is one of the biggest advantages of cold pressed food. Unlike standard kibble, which digests slowly and can cause issues when mixed with raw meat, cold pressed food breaks down at a very similar rate to raw. This makes it a perfect convenient alternative for travelling or as a nutrient-dense topper.
| Feature | Cold Pressed Dog Food | Standard Extruded Kibble |
|---|---|---|
| Cooking Temperature | Low Temp (approx. 45°C - 50°C) | High Temp (often 120°C - 150°C+) |
| Nutrient Density | High. Retains natural vitamins, minerals, and enzymes. | Lower. Heat can damage nutrients, requiring synthetic additives. |
| Digestive Action | Dissolves quickly from the outside in; No bloating. | Swells and absorbs liquid in the stomach; can cause gas. |
| Portion Size | Small, dense portions (approx. 30% less needed by weight). | Larger, lighter pellets "puffed" with air during cooking. |
| Raw Feeding Support | Can be fed alongside a raw diet due to similar digestion times. | Difficult to mix with raw as it digests at a much slower rate. |
| Shelf Life | Shorter (usually 6-8 months) as it's a natural product. | Long (12-24 months) due to high processing and preservatives. |
Why this matters for your dog:
- Gentle on Stomachs: Because cold pressed food doesn't expand when it hits the stomach's acids, it is the number one choice for dogs prone to bloating or sensitive GI issues.
- Maximum Nutrition: Your dog gets more "bang for their buck." Because the proteins and oils haven't been damaged by extreme heat, the body can absorb them more effectively.
- The Best of Both Worlds: Cold pressed is often called "the dry version of raw feeding." It offers the convenience of dry food with the nutritional integrity of a raw diet.
No. Standard kibble is extruded and contains air, causing it to float and swell in the stomach. Cold pressed pellets dissolve from the outside in, breaking down quickly without expanding. This makes it much gentler on the digestive system and reduces the risk of bloating.
We recommend a gradual transition over 7 to 10 days. Start by mixing 25% cold pressed with 75% of their current food, slowly increasing the ratio of cold pressed every few days. Because it is more nutrient-dense, you may notice you are feeding smaller portions than your previous dry food.
Cold pressed food is a natural product and should be stored in a cool, dry, and dark place. It is best kept in its original breathable bag or a container that allows some airflow. Avoid airtight plastic tubs that can trap moisture, and always check the best-before date as it has a shorter shelf life than highly processed kibble.
Cold pressed dog food is a minimally processed alternative to traditional dry kibble that is prepared by gently pressing raw ingredients together at low temperatures—typically around 45°C to 50°C. Unlike standard kibble, which is "extruded" using high heat and massive pressure that can destroy natural vitamins, enzymes, and proteins, the cold pressed method preserves the nutritional integrity of every ingredient. This results in a highly nutrient-dense pellet that mimics a raw diet in its purity. Because these pellets are pressed rather than puffed with air, they do not swell in the dog's stomach; instead, they break down quickly from the outside in, significantly aiding digestion and reducing the risk of bloating.
Cold pressed food is very dense. Because the ingredients aren't "puffed" with air during high-heat processing, more nutrition is packed into every gram. Most owners find they need to feed approximately 30% less by weight compared to standard kibble. Always use a weighing scale for accuracy!